Hershey’s Cream Cheese Brownies

Hershey’s Cream Cheese Brownies

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Cream cheese, chocolate, brownies, Hershey’s…these brownies have everything I LOVE! Put it all together and you will have the most fantastic Hershey’s cream cheese brownies you have ever had!

Hershey’s Cream Cheese Brownies


  • 10 Tbsp butter
  • 3 oz chocolate chips
  • 1 c sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 3/4 c all purpose flour
  • 1/4 tsp salt
  • 2 Tbsp unsweetened cocoa powder

Fоr thе Crеаm Chееѕе Swіrl :

  • 8 oz cream cheese, room temperature
  • 1/3 c sugar
  • 1 pinch salt
  • 1 large egg
  • 2 tsp vanilla extract
  • 6 full size hershey bars


  • Preheat oven to 350 and spray 9X9 baking pan with cooking spray.
  • In the microwave, melt chocolate and butter until smooth and set aside.
  • In a separate bowl, beat eggs and vanilla with the sugar. Slowly add in chocolate mixture until well combined.
  • In a small bowl, sift together cocoa, salt and flour. Add mixture to the rest of batter.
  • Pour batter into prepared baking pan.
  • Beat ingredients (except Hershey bars) together until smooth. Pour over brownie batter. Use sharp knife to swirl together.
  • Bake 50 minutes to 1 hour or until just set and toothpick comes out clean. Top with Hershey bars and return to still warm (but off) oven until lightly melted. Allow to cool.

more instructions please visit: https://www.sixsistersstuff.com/recipe/hersheys-cream-cheese-brownies-3/

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