Rich and decadent molten lava cakes filled with a silky gooey chocolate filling. These lave cakes are super easy to make with just 5 ingredients in under 30 minutes. They make a delicious dessert or Valentine’s day treat!
Ingredients:
- 4 oz bittersweet chocolate
- 4 oz butter
- 3 large eggs
- 1/2 cup sugar
- ¼ cup flour
- 1 teaspoon vanilla extract
- 1/2 teaspoon Instant coffee or espresso powder optional
Instructions:
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Preheat oven to 400°F. Generously butter and dust 5 (4 oz) ramekins with cocoa powder or sugar; set aside.
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In a medium microwave-safe bowl, melt chocolate and butter in 30-second increments.
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In a separate large bowl, whisk the eggs and sugar until pale and fluffy. Whisk in the melted chocolate along with the flour, vanilla, and instant coffee if desired.
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Divide batter into ramekins and place them on a baking sheet. Bake 12 minutes or until the edges begin to pull away from the ramekins but the center is still jiggly.
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Remove from oven and serve immediately with ice cream.
more instructions please visit: https://gimmedelicious.com/molten-lava-cakes/
