These tree breadsticks are the perfect party appetizer for the holidays! They’re filled with spinach dip and topped with garlic butter.
Ingredients:
- 12 oz Frozen chopped spinach thawed and squeezed dry
- 6 oz cream cheese softened
- 2 cloves garlic, minced
- 1/2 teaspoon salt
- 1/2 teaspoon onion powder
- 1/4 teaspoon chili powder
- 1/4 teaspoon pepper
- 1 teaspoon Italian seasoning
- 1/2 cup grated parmesan cheese
- 1 cup grated cheddar OR mozzarella cheese
- 1 tube refrigerated thin crust pizza crust
- 2 tablespoons butter
- 1/2 teaspoon Italian seasoning
- 1/2 teaspoon garlic salt
Instructions:
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Preheat oven to 400 degrees.
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In a bowl, beat together the spinach and cream cheese.
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Add garlic, salt, onion powder, chili powder, pepper, and Italian seasoning and beat to combine.
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Add parmesan cheese and 1/2 of the cheddar or mozzarella cheese and beat to combine. (The other half of the cheddar or mozzarella cheese will be sprinkled over the filling when you shape the Christmas tree.)
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Shape into Christmas tree as directed in the post.
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Bake for about 22 minutes until quite golden brown on top and cooked through on the bottom.
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Melt butter and stir in garlic salt and seasoning, then brush over breadsticks.
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Serve warm.
more instructions please visit: https://www.itsalwaysautumn.com/christmas-tree-spinach-dip-breadsticks.html