Crock Pot Beef Queso Dip is the ultimate queso party dip and it’s perfect for game day. It makes a huge amount so invite lots of people over.
Ingredients
- 1 pound ground beef
- 1/2 onion, peeled and chopped
- 2 cloves garlic, peeled and minced
- 1 packet (1.25 ounces) taco seasoning
- 2/3 cup water
- 32 ounces processed American cheese (Velveeta), cubed
- 2 cans (7 ounces each) diced green chilies
- 1 can (4 ounces) diced jalapenos
Instructions
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In a wide pan over medium heat, add ground beef and cook, breaking apart with the back of a spoon, until no longer pink and begins to release fat.
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Add onions and garlic. Continue to cook until softened and beef is lightly browned. Drain excess grease.
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Add taco seasoning and water. Bring to a simmer and continue to cook for about 10 minutes or until beef is cooked and liquid is mostly reduced.
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Transfer taco meat to a 2-qt slow cooker. Add cubed cheese, diced green chilies, and diced jalapenos.
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Cover and cook on HIGH for about 1 to 2 hours or on LOW for about 3 to 4 hours.
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Stir to distribute. To serve, keep in the crockpot at the warm setting.
more instructions please visit: https://therecipepot.com/slow-cooker-beef-queso-dip/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=467806388_16277144_81433
