Oreo Cheesecake Cookies – thick, chewy cookies PACKED with Oreo cheesecake flavor!
Ingredients
- 5 ounces cream cheese, softened
- 7 tablespoons salted butter, room temperature
- ¾ cup sugar
- 1¼ cup all-purpose flour
- 2 teaspoons vanilla extract
- 14 Oreos, crumbed and roughly chopped
Instructions
- In a large bowl, mix together the cream cheese and butter. Slowly add the sugar and mix until the mixture becomes light and fluffy.
- Add the flour and vanilla extract, then mix until combined. Pour in the Oreos and fold until thoroughly incorporated.
- Refrigerate the dough for at least 2 hours, preferably overnight.
- Line a baking sheet with parchment paper and preheat the oven to 350 degrees F. Evenly spoon out the cookies onto the sheet. They won’t spread that much, so make sure you form them into the shape you’d like them to come out of the oven!
- Bake for about 10-12 minutes. Let cool before eating. Enjoy!!
more instructions please visit: https://sweetandsimpleliving.com/oreo-cheesecake-cookies/
