This fruit salad recipe is pretty darn good! It’s nice and refreshing – great for the warmer weather.
Ingredients:
- 1 can(s) fruit cocktail drained (we like chunky tropical) drained, 15 oz.
- 1 can(s) crushed pineapple (small can, 8 oz.)
- 1 can(s) cherry pie filling, 21 oz.
- 2 bananas sliced
- 1 can(s) sweetened condensed milk, 14 oz.
- 8 oz sour cream
- 1 pkg cool whip, 8 oz. (thawed)
Instructions:
- Mix together cool whip, sweetened condensed milk and sour cream.
- Add the fruit cocktail, pineapple, cherry pie filling and bananas.
- Cover and refrigerate for at least four hours. serve.
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