Ingredients
Method
- Preheat oven to 375*F
- Coat a 9x13 rectangular baking dish with cooking spray.
- Mix sour cream with a half cup of Parmesan, salt, pepper, oregano, basil, garlic powder and corn starch together.
- Lay your chicken breasts in baking dish
- Top each with a slice of mozzarella.
- Smother the chicken with the sour cream mixture.
- Top with 1/4 cup remaining Parmesan.
- Bake uncovered for 1 hour.
- Serve chicken over rice. Top with chopped parsley for garnish.