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Fluffy Keto Biscuits

These keto bìscuìts are so fluffy and delìcìous to enjoy wìth some low carb gravy for breakfast over the top!
Print Recipe
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 4 people
Course: Keto
Cuisine: American
Ingredients Method

Ingredients
  

1 1/2 cups almond flour

1 tablespoon baking powder

2 tablespoon protein isolate powder no flavor

3/4 teaspoon onion powder

3/4 teaspoon garlic powder

dash of salt

2 eggs

1/2 cup sour cream

4 tablespoon soft butter

Method
 

  1. Mix all dry ingredients in a bowl.
  2. Add butter and cut into dry ingredients with a fork.
  3. Make a well in the center of the mixture and add flour.
  4. Mix in eggs and sour cream.
  5. Bake at 350˚ for 10-12 minutes.