Turkey meatloaf is a favorite in our house! This healthy ground turkey meatloaf recipe is a staple in my home! Easy and delicious.
Ingredients:
1/4 cup plus 2 tbsp ketchup, I use organic
2 tsp Worcestershire sauce
1/2 small onion, minced
1 tsp olive oil
1.3 lb ground turkey, 99% or 93% (I prefer 93)
1/2 cup seasoned whole wheat or gluten-free breadcrumbs, I like 4C
1 large egg
1 tsp marjoram
1 teaspoon kosher salt
Instructions:
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Preheat the oven to 350F.
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In a small bowl combine 2 tbsp of the ketchup with Worcestershire sauce.
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In a small skillet, heat olive oil and onion on low heat until translucent, 3 to 5 minutes, remove from heat.
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In a medium bowl combine the turkey, onion, breadcrumbs, egg, 1/4 cup ketchup, salt and marjoram.
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Place mixture into a loaf pan or shape into a loaf and place on a baking pan. Spoon sauce on top.
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Bake uncovered for 55-60 minutes, remove from oven and let it sit for 5 minutes before slicing.
more instructions please visit: https://www.skinnytaste.com/turkey-meatloaf-45/
